Представлено Tue, 05-August-2014
If you love to cook as much to travel, why not combine your passion and go on an exciting gourmet tour? Culinary tourism is on the rise, and travelers from around the world have a unique opportunity not only to meet c culture of the country and explore its sights, but also get an idea of the national cuisine and ways of preparing traditional dishes. Get Lessons European cooking and learn the secrets of cooking the world-famous chefs in the most charming corners of Europe. Learn how to cook paella in Valencia, learn how to make cheese in the south of France, as the carcass is cut in rural England.
Start with the introductory «course» in Two Bordelais in Bordeaux, France. Met with local craftsmen, having become acquainted with the architecture of famous castles, taste the best local wines and skillfully prepared dishes that can emphasize the special flavor of these wines, you will be able to experience life from within the region.
If you want to get acquainted with the exquisite cuisine of Italy, book a room in a luxury hotel of the castle Castello di Vicarello in Chinidzhiano, Tuscany. Here you learn how to cook traditional Italian dishes of fruits and vegetables growing in the garden of the castle, and after cooking classes will be able to relax in the superb spa, have a massage or beauty treatments.
More experienced cooks may prefer one-week course at the famous culinary school FERRANDI in Paris, France. From traditional baking courses to explore the rich traditions of French cooking meat — the best teachers in Paris to help you master the skills of preparing French dishes.
Enjoy fresh food, with ingredients straight from the garden, «from farm to table»? Sign up for a cooking course English farm Daylesford Organic Farm in Gloucestershire. They offer a range of courses focused on a healthy diet and natural lifestyle. And they are suitable for beginners as well as experienced amateur cooks.