There’s a lot to celebrate in Europe – especially during one of Europe’s many fire and ice festivals. Each festival is different from the rest but they they’re all a good time. From Iceland to Malta and everywhere in between, Europe’s festivals are some of the most colorful, festive and energetic celebrations on the planet. Browse some of the best and literally brightest fire and ice festivals in Europe with this photo gallery.
The apricot dumpling, or Marillenknödel, is emblematic for the Wachau region. And it is also a clear illustration of how the Austrian people are open to other cultures. This delicacy combines what is originally a Chinese fruit (the apricot) with a plant from Polynesia (sugar) and an Upper Austrian idea for preparing food (the dumpling). Moreover, the EU certification of controlled origin “Wachauer Marille g.U.” guarantees that these fruits belong to the best of their species.
The tasty and nutritious chestnuts of San Zeno are found in many local dishes.
A UNESCO World Heritage Site is a place that has been awarded as having cultural or environmental importance. Luckily, Europe has plenty of UNESCO sites to explore. From ancient castles to quaint seaside towns, you’ll find natural and cultural beauty everywhere you go. Consider this gallery your guideto some of the best UNESCO sites in Europe to discover on your next trip.
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A typical Christmas dish is the roasted hen turkey with pomegranate. The dish dates back to the Renaissance, and more specifically to the magnificent banquets of the Serenissima Republic.
The Dutch love cookies, cakes, pastries, anything savory with cheese, or sweet with chocolate. And they adore whipped cream. It is therefore not surprising that this sweet pastry is one of the country’s favorites. It’s like a chocolate éclair, but bigger, fluffier, with better chocolate and much more cream. These Bossche goodies have made the city ofHertogenbosch famous and are the number one pastries to serve with fork and knife and a handful of napkins.
Europe’s rich literary traditions have filled libraries with some of the world’s best-loved poems, plays and novels. Many of the settings in famous stories, or places where your favorite authors wrote their masterworks, still exist today. Turn to the pages of a map and pick your adventure. Classic stories, authors and history await.
Every year more than ten thousand people attend this charming event, held among the Baroque and Secessionist buildings of the Main Square of Veszprém. Every year fresh Rosés, Rieslings, fröccs (froech - Hungarian speciality: wine with sparkling water) and of course fresh Jazz musicians provide refreshment to lovers of gastro-cultural pleasures. The event is part of VeszprémFest.
Denmark is fast becoming an international food hotspot, with award-winning chefs, award-winning restaurants and of course the famous smørrebrød. But thereʼs more to Nordic cuisine than fancy eateries. Denmark is host to numerous food festivals throughout the year, covering everything from organic produce to fresh seafood. There is a food festival for everyone. Even sweet tooth lovers will find their happiness during Odense Tartelet Festival.
Carlingford Oyster Festival is held every year since the late nineties. It promises four days of Oysters and lots of fun. The festival is a family orientated festival with Oyster treasure hunt, world crab fishing, street entertainment, children’s activities, live music, water regattas, food market and gourmet events including Carlingford’s Chowder Sunday.
Those who love wine and Brussels gastronomy will be delighted by the gastronomic festival eat! Brussels, drink! Bordeaux. The programme features: outdoor wine tastings, tastings of our Brussels gastronomic delicacies, stimulation of your taste buds, learning about new culinary techniques as well as magical and peaceful walks outdoors. This year the festival will be held at the heart of the Parc de Bruxelles, right in front of the Royal Palace.
All European expeditions should include a trip to a museum or gallery. Luckily, they can be found almost everywhere in Europe. And a lot of them are free of charge. Consider this your guide to some of the best free museums and galleries in Europe so that you’re prepared to take in the art on your next trip.
Europe’s heritage and culture date back thousands of years. And some of the most ancient remnants of the earliest European cultures can still be found today. From prehistoric cave drawings to mysterious stone formations, discover the continent’s past at its oldest locations. Browse this gallery, then come see these magnificent sites for yourself on your next trip.
In spite of a turbulent history, the remarkable legacy of the Jewish faith is readily found all over Europe. Whether you practice Judaism or not, there is much to discover and enjoy in Europe’s many Jewish heritage sites.
The sovereign power of Europe’s royal families may be a thing of the past, but in the 21st century, modern royals continue to cast a spell over travelers.
If your European vacation includes the words “birdie,” “par” and “eagle,” then these golf courses are must-visit spots for you. Tee off at eight of Europe’s most pristine golf courses from the level greens of Malta to the towering cliffs of Portugal. No matter what type of course you’re looking for, Europe is bound to have it.
The mountains in Europe are some of the tallest summits in the world. They’re also some of the most fun. From skiing in Switzerland to snowkiting in Norway, discover the best ways to play on Europe’s mountains with this gallery.
Traveling internationally with your children can be difficult for a lot of reasons, but one of the hardest aspects of planning the trip can be accounting for everyone’s tastes and interests. While spending time in museums or going to wine tastings might be your ideal vacation, those activities might not appeal to the kiddos. That doesn’t mean your trip has to revolve around your kids, but you should try to plan at least one kid-centric activity a day.
The terrain of the Nordic countries is harsh and unforgiving, but also breathtakingly beautiful. These qualities make it ideal for adventure travelers, those looking for active, high-energy vacations.
Set sail on Europe’s high seas with a cruise. Explore the water and coastal destinations of one of Europe’s many cruise options, from big luxury cruise lines to chartering a small fishing boat.
From the cool winds of the Atlantic to the warm waters of the Mediterranean, Europe’s coastline defines the continent in every way. It has created communities, inspired exploration, driven trade and attracted tourism, while remaining a constant source of natural wonder.
From fresh Atlantic cod to giant king crab, Europe has an amazing selection of seafood. Explore the regional cuisine of traditional plates from around the coasts of Europe. Find the freshest seafood at a fishing village market or in a five-star restaurant. Head onto the waters with a guide and catch your own fish and learn how to prepare it. Whether it’s caught in the Mediterranean Sea, the Atlantic Ocean or the North Sea, European seafood is a treat.
Europeans were first lured to explore the oceans of the world centuries ago. Many countries and cultures have grown prosperous economies since then in ports built on the efforts of these first inspired sailors. Today, curious travelers are tempted to explore the history, industry and scale of Europe’s fascinating port cities.
A wedding is meant to be unforgettable. That’s why it needs to be in a place that’s equally unforgettable. Europe is one of the world’s most popular places for destination weddings – and for good reason. Whether you like big spectacular weddings or charming quaint ones, there’s the perfect romantic place for you in Europe.
Newly-weds always hope their marriage will play out like a fairy-tale. So what better way to start than with a honeymoon in romantic Europe?
Romance is everywhere in Europe. But along the coast and in the small harbor towns, romance is inevitable. From seaside villages in Italy to beaches in Latvia, browse some of the most romantic coastal spots in Europe. Then, treat your sweetheart to the ultimate getaway.
Are you and the love of your life in need of some time together, sharing great experiences? ʼLove on a bicycleʼ is a romantic mini-break in one of the most cultural and scenic parts of Denmark. Stay at the beautiful seaside hotels, hostels and Bed & Breakfasts, where you are gently woken by the sea air, and cycle to the local farm shops producing everything from grapes in bottles to chocolates in boxes. In Royal North Zealand, you have the peace and quiet you need to rediscover one another, and as the many experiences are linked by short bike rides, we guarantee romance, rosy cheeks, and big smiles!
This sweet and sour specialty is exceptionally popular with locals and guests alike. The apple strudel filling is made of apples, sultanas, sugar, breadcrumbs, natural flavors, pine nuts, other nuts or almonds and butter. Only South Tyrolean apples and South Tyrolean butter may be used in apple strudel with the seal of quality. All ingredients are natural. Preservatives and other additives are forbidden. Flavor enhancers may not be used either. South Tyrolean apple strudel contains only natural flavors and aromas.
Something which is not yet entirely proven for serious students of linguistics, but is readily apparent to Italophile Austrian gastronomes: the similarity, which is not just a linguistic one, between Austrian dumplings (“Nockerln”) and Italian gnocchi (pronounced: gnoki). In both countries, these small doughy treats are readily given a spicy twist. You would look for these semolina dumplings, the “Grieß-Gnocchi”, in the soup-bowls on the far side of the Brenner Pass, whereas in the world of Austrian soups you will come across them fairly frequently.
Cinnamon Buns, or Korvapuustit in Finnish, are buns filled with cinnamon, sugar and butter. Cinnamon Buns are served oven warm with a glass of ice cold milk. Cinnamon Buns are sure to reward your taste buds! Finnish love their Cinnamon Buns and these buns even have their own annual National Day, which is celebrated every 4th of October.
Traditional Polish pastries are sweet and very filling. The proof is in the Polish cheesecake, which consists of a curd cheese filling mixed with glazed fruit placed on a crumbly short crust base.