Submitted on Tue, 14-April-2015
Enjoy the taste of local cuisine, you are welcome to enjoy food that is typically prepared in Moravske Toplice and the Pomurje region. Our food is as diverse and unique as our culture, heritage and local customs. Take a choice and enjoy the offerings by selected providers listed in the festival.
Traditional dishes from Prekmurje: PREKMURSKA GIBANICA (The Prekmurje layered cake), PREKMURSKA ŠUNKA (Prekmurje ham), DÖDÖLI (dödöle), KOLINE Z BUJTO REPO (baked sausages and meat withturnip stew, BOGRAČ (bograč meat stew), RŽENI KRUH (rye bread) and many more delicious foods and tastes etc.
You can try the various products made with pumpkin seeds such as oil, pesto, spreads, chocolate delights, roasted seeds,sweets, honey and traditional homemade bread.
Visitors can enjoy home-made wine and food.